John Bird

Dr. Andrew Bird is a Dedman Family Scholar in Clinical Care, the director of the Food Allergy Center at Children’s Medical Center Dallas, and assistant professor of pediatrics and internal medicine in the Division of Allergy and Immunology at UT Southwestern Medical Center. He is currently working with colleagues in several ongoing clinical trials using food proteins for immunotherapy.

Maria De La Morena

Dr. De La Morena is an associate professor of pediatrics and internal medicine at UT Southwestern Medical Center. She graduated medical school from Universidad Complutense de Madrid, and her clinical interests include allergy and immunology and primary immunodeficiencies.

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